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Multi-omics profiling reveals that eating difficulties developed consecutively to artificial nutrition in the neonatal period are associated to specific saliva composition

Martine Morzel , Eric Neyraud , Hélène Brignot , Patrick Ducoroy , Aline Jeannin , et al.
Journal of Proteomics, 2015, 128, pp.105-112. ⟨10.1016/j.jprot.2015.07.028⟩
Journal articles hal-01216253v2
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Salivary protein profiles and sensitivity to the bitter taste of caffeine.

Micheline Dsamou , Olivier Palicki , Chantal Septier , Claire Chabanet , Géraldine Lucchi , et al.
Chemical Senses, 2012, 37 (1), pp.87-95. ⟨10.1093/chemse/bjr070⟩
Journal articles hal-00723339v1
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Understanding food behaviour in child through his salivary composition. A prospective study on children expressing oral disorders

Gilles Feron , Hélène Brignot , Patrick Ducoroy , Ségolène Gaillard , Aline Jeannin , et al.
Séminaire du projet européen HabEat, Mar 2014, Dijon, France
Conference papers hal-01512178v1
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Free-Energy Landscape Analysis of Protein-Ligand Binding: The Case of Human Glutathione Transferase A1

Adrien Nicolaï , Nicolas Petiot , Paul Grassein , Patrice Delarue , Fabrice Neiers , et al.
Applied Sciences, 2022, 12 (16), pp.8196. ⟨10.3390/app12168196⟩
Journal articles hal-03813362v1

Sensitivity to bitterness: may in-mouth proteolysis be involved?

Micheline Dsamou , Olivier Palicki , Chantal Septier , Claire Chabanet , Géraldine Lucchi , et al.
9. Pangborn sensory science symposium, Sep 2011, Toronto, Canada. 1 p
Conference papers hal-01594410v1
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Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach

Rana Mounayar , Martine Morzel , Hélène Brignot , Marie Tremblay-Franco , Cécile Canlet , et al.
Metabolomics, 2014, 10 (4), pp.688-696. ⟨10.1007/s11306-013-0602-1⟩
Journal articles hal-01211077v1
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The specific salivary composition of children affected by oral disorders

Martine Morzel , Eric Neyraud , Caroline Truntzer , Patrick Ducoroy , Ségolène Gaillard , et al.
10. european symposium on Saliva, May 2014, Egmond aan Zee, Netherlands. 1 p
Conference papers hal-01595455v1

Is oral microbiota implicated in taste? A shotgun metagenomics approach

Hélène Licandro , Caroline Truntzer , Sebastien Fromentin , Christian Morabito , Nicolas Pons , et al.
Saliva Symposium, Toon Ligtenberg, ACTA, May 2023, Egmond aan Zee, Netherlands
Conference papers hal-04145515v1

Children with eating disorders secondarily to artificial nutrition in the neonatal period have specific food preferences and saliva composition

Martine Morzel , Eric Neyraud , Géraldine Lucchi , Hélène Brignot , Patrick Ducoroy , et al.
49. annual meeting of the European society for paediatric gastroenterology, hepatology and nutrition, European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN). USA., May 2016, Athènes, Greece
Conference papers hal-01512124v1

The impact of transmembrane mucin and dietary tannins on the electric properties of the oral mucosal pellicle studied by Scanning Microwave Microscopy

Irma Čustović , Clément Nivet , Eric Bourillot , Christine Belloir , Eric Lesniewska , et al.
AFM BioMed Conference, Aug 2022, Nagoya-Okazaki, Japan
Conference papers hal-03772069v1

Consequences of a high sugar/high fat maternal diet on protein expression in young rat submandibular glands

Martine Morzel , Géraldine Lucchi , Patrick Ducoroy , Hélène Brignot , Marie-Chantal Canivenc-Lavier , et al.
Congrès français de Spectrométrie de Masse et d'Analyse Protéomique (SMAP 2015), 2015, Ajaccio, Corse (France), France. , 2015
Conference poster hal-01580713v1

Wine aging: a question of closure ?

Thomas Karbowiak , Julie Chanut , Kevin Crouvisier-Urion , Aurélie Lagorce , Jordi Ballester , et al.
IVES Technical Reviews vine and wine, 2021, pp.1-2. ⟨10.20870/IVES-TR.2021.4652⟩
Journal articles hal-03190821v1

Proteomic characterization of the mucosal pellicle formed in vitro on a cellular model of oral epithelium

Gianluigi Cabiddu , Pauline Maes , Franck Hyvrier , Alessandra Olianas , Barbara Manconi , et al.
Journal of Proteomics, 2020, 222, pp.103797. ⟨10.1016/j.jprot.2020.103797⟩
Journal articles hal-02570553v1
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The atypical diet of children affected by oral disorders is associated to specific salivary patterns

Martine Morzel , Eric Neyraud , Sophie Nicklaus , Florian Nicod , Caroline Truntzer , et al.
3. international conference on Food oral processing: physics, physiology and psychology of eating, Jun 2014, Wageningen, Netherlands
Conference papers hal-01595453v1
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Wine aging: a bottleneck story

Thomas Karbowiak , Kevin Crouvisier-Urion , Aurélie Lagorce , Jordi Ballester , André Geoffroy , et al.
npj Science of Food, 2019, 3 (1), pp.14. ⟨10.1038/s41538-019-0045-9⟩
Journal articles hal-02310584v1
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Fast manometric method for determining the effective oxygen diffusion coefficient through wine stopper

Julie Chanut , Aurélie Lagorce , Sonia Lequin , Régis Gougeon , Jean-Marc Simon , et al.
Polymer Testing, 2021, 93, pp.106924. ⟨10.1016/j.polymertesting.2020.106924⟩
Journal articles hal-03053424v1
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Unravelling CO2 transfer through cork stoppers for Champagne and sparkling wines

Kevin Crouvisier Urion , Jean-Pierre Bellat , Gérard Liger-Belair , Régis Gougeon , Thomas Karbowiak
Food Packaging and Shelf Life, 2021, 27, pp.100618. ⟨10.1016/j.fpsl.2020.100618⟩
Journal articles hal-03181971v1
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Etude de la projection plasma sous très faible pression - torches et procédé de dépôt

Lin Zhu
Alimentation et Nutrition. Université de Technologie de Belfort-Montbeliard, 2011. Français. ⟨NNT : 2011BELF0169⟩
Theses tel-00703247v1

Detection of organoleptic faults in wine by microwave sensor coupled with molecularly imprinted silica

Jerome Rossignol , Elias Bou-Maroun , Didier Stuerga , Alexis Lasserre , Régis D. Gougeon , et al.
2021 IEEE Sensors, Oct 2021, Sydney, Australia. pp.1-4, ⟨10.1109/SENSORS47087.2021.9639784⟩
Conference papers hal-03578468v1

Saliva peptidome and taste preferences in infants: preliminary tests

Christophe Chambon , Patrick Ducoroy , Géraldine Lucchi , Camille Schwartz , Sophie Nicklaus , et al.
Congrès français de spectrométrie de masse et d'analyse protéomique (SMAP 2007), Sep 2007, Pau, France. , 1 p., 2007
Conference poster hal-01579320v1
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Controlled diffusion by thin layer coating: The intricate case of the glass-stopper interface

Julie Chanut , Jean-Pierre Bellat , Régis Gougeon , Thomas Karbowiak
Food Control, 2021, 120, pp.107446. ⟨10.1016/j.foodcont.2020.107446⟩
Journal articles hal-02989078v1
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Nutri-metabolomics applied to taste perception phenotype: Human subjects with high and low sensitivity to taste of fat differ in salivary response to oleic acid

Rana Mounayar , Martine Morzel , Hélène Brignot , Marie Tremblay-Franco , Cécile Canlet , et al.
OMICS, 2014, 18 (11), pp.666-672. ⟨10.1089/omi.2014.0108⟩
Journal articles hal-01211087v1

Analytical combinations to evaluate the macromolecular composition of extracellular substances (ECS) from Lactobacillus plantarum cell culture media

Peio Elichiry-Ortiz , Pauline Maes , Stéphanie Weidmann , Dominique Champion , Christian Coelho
Analytical and Bioanalytical Chemistry, 2020, ⟨10.1007/s00216-020-03022-8⟩
Journal articles hal-03016444v1

Multi-omics profiling reveals that eating difficulties developed consecutively to artificial nutrition in the neonatal period are associated to specific saliva composition

Géraldine Lucchi , Martine Morzel , Eric Neyraud , Hélène Brignot , Patrick Ducoroy , et al.
Congrès français de Spectrométrie de Masse et d'Analyse Protéomique (SMAP 2015), 2015, Ajaccio, Corse, France
Conference papers hal-01595504v1
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Salivary markers and oral sensitivity to food: a prospective study on children expressing oral disorders

Gilles Feron , Hélène Brignot , Patrick Ducoroy , Ségolène Gaillard , Aline Jeannin , et al.
9.congrès international Goût nutrition santé, Apr 2014, Dijon, France
Conference papers hal-01580657v1

A First Tentative for Simultaneous Detection of Fungicides in Model and Real Wines by Microwave Sensor Coupled to Molecularly Imprinted Sol-Gel Polymers

Jérôme Rossignol , Laurence Dujourdy , Didier Stuerga , Philippe Cayot , Régis Gougeon , et al.
Sensors, 2020, 20 (21), pp.6224. ⟨10.3390/s20216224⟩
Journal articles hal-03016429v1